Starting today, Thursday, August 22, the fall menu will return to Starbucks stores in the U.S., marking what many consider the unofficial start of the season.  In addition to the highly anticipated Pumpkin Spice Latte (PSL), the new Iced Apple Crisp Nondairy Cream Chai will join the full lineup of fall favorites, which will be available for a limited time while supplies last.

Starting today, August 22, Starbucks Reserve locations in Chicago, New York City and Seattle will also debut their fall menu with the return of the Starbucks Reserve® Pumpkin Spice Latte and the new Pumpkin Spice Whiskey Barrel-Aged Cold Brew, Pumpkin Spice Affogato, Pumpkin Spice Chai Martini and Pumpkin Spice Martini Flight.

(Learn more at Starbucks.com)