Starbucks most popular seasonal beverage the Pumpkin Spice Latte is back for its 20th year. The fall menu also features two new seasonal beverages, Iced Apple Crisp Oatmilk Shaken Espresso and Iced Pumpkin Cream Chai Tea Latte. Returning customer favorites include Pumpkin Cream Cold Brew & Apple Crisp Oatmilk Macchiato.

Seasonal Bakery Items

The new Baked Apple Croissant is made with layers of croissant dough wrapped around a warm apple filling, topped with sugar and baked to a golden finish.

Returning seasonal bakery items include the Pumpkin Cream Cheese Muffin and the Owl Cake Pop, as well as the popular Pumpkin & Pepita Loaf, which is available year-round.

Pumpkin debuts at Starbucks Reserve^® locations

For the first time, Starbucks Reserve locations in the U.S. will introduce the Starbucks Reserve® Pumpkin Spice Latte, and a full fall menu, including the new Pumpkin Spice Whiskey Barrel-Aged Iced Latte and Pumpkin Spice Espresso Martini. New artisanal Princi bakery items include a Pumpkin Maritozzo and Pumpkin Spice Cake. The fall food and beverages are available for a limited time, while supplies last.