Cake Cups 🍦🧁

I decided to try a fun and no fail recipe for the family. Cake cups with sprinkles. I tried a quick recipe which allowed me to align my cupcake pan with ice cream cones. I carefully filled each ice cream cone with cake batter, baked them for less than twenty minutes and then after letting them cool, iced them and covered them in sprinkles. Simple enough recipe and they were quick and delicious. An easy family favorite. If you would like less mess and less careful acrobatics of making sure your cones don’t tip over, try a cone holder like the Betty Crocker Ice Cream Cone Cupcake Baking Rack. The, is an easy recipe to follow. 🍦🧁